Evidence of the importance of pH and salt concentration on column chromatography with Sepharose gel filtration in separation of proteins. [electronic resource]

Name: Evidence of the importance of pH and salt concentration on column chromatography with Sepharose gel filtration in separation of proteins. [electronic resource]
Author: Wen-Shung, A

Evidence of the importance of pH and salt concentration on column chromatography with Sepharose gel filtration in separation of proteins. [electronic resource] — المؤلف: Wen-Shung, A — Jun 1978

المؤلف: Wen-Shung, A
النشر: Jun 1978
الوصف: 345-56 p.
الموضوعات: Animals؛ Chromatography, Agarose؛ Chromatography, Gel؛ Hydrogen-Ion Concentration؛ Microscopy, Electron, Scanning؛ Monoamine Oxidase؛ Osmolar Concentration؛ Rabbits