[Study of E. coli penicillin amidase. The pH dependence of the equilibrium constant of ampicillin enzymatic hydrolysis]. [electronic resource]
[Study of E. coli penicillin amidase. The pH dependence of the equilibrium constant of ampicillin enzymatic hydrolysis]. [electronic resource] — المؤلف: Margolin, A L — Feb 1978
- المؤلف
- Margolin, A L
- النشر
- Feb 1978
- الوصف
- 114-8 p.
- الموضوعات
- Amidohydrolases؛ Ampicillin؛ Escherichia coli؛ Hydrogen-Ion Concentration؛ Hydrolysis؛ Kinetics؛ Penicillin Amidase؛ Thermodynamics