Protected proteins in ruminant nutrition. In vitro evaluation of casein derivatives. [electronic resource]

Protected proteins in ruminant nutrition. In vitro evaluation of casein derivatives. [electronic resource] — المؤلف: Friedman, M — 1977

المؤلف
Friedman, M
النشر
1977
الوصف
545-58 p.
الموضوعات
Amino Acids؛ Anhydrides؛ Animals؛ Caseins؛ Chemical Phenomena؛ Chemistry؛ Dietary Proteins؛ Formaldehyde