Purification and properties of phenylalanine ammonia-lyase in cut-injured sweet potato. [electronic resource]

Name: Purification and properties of phenylalanine ammonia-lyase in cut-injured sweet potato. [electronic resource]
Author: Tanaka, Y

Purification and properties of phenylalanine ammonia-lyase in cut-injured sweet potato. [electronic resource] — المؤلف: Tanaka, Y — Apr 1977

المؤلف: Tanaka, Y
النشر: Apr 1977
الوصف: 963-70 p.
الموضوعات: Ammonia-Lyases؛ Cations, Divalent؛ Cinnamates؛ Edetic Acid؛ Hydrogen-Ion Concentration؛ Kinetics؛ Molecular Weight؛ Phenylalanine