Effectiveness of various food preservatives in controlling the outgrowth of Byssochlamys nivea ascospores. [electronic resource]
Effectiveness of various food preservatives in controlling the outgrowth of Byssochlamys nivea ascospores. [electronic resource] — المؤلف: Beuchat, L R — Oct 1976
- المؤلف
- Beuchat, L R
- النشر
- Oct 1976
- الوصف
- 175-8 p.
- الموضوعات
- Ascomycota؛ Benzoates؛ Diethyl Pyrocarbonate؛ Food Preservatives؛ Hydrogen-Ion Concentration؛ Saccharomycetales؛ Sorbic Acid؛ Spores, Fungal