[Behaviour of aflatoxin during production of processed cheese (author's transl)]. [electronic resource]

Name: [Behaviour of aflatoxin during production of processed cheese (author's transl)]. [electronic resource]
Author: Kiermeier, F

[Behaviour of aflatoxin during production of processed cheese (author's transl)]. [electronic resource] — المؤلف: Kiermeier, F — Apr 1975

المؤلف: Kiermeier, F
النشر: Apr 1975
الوصف: 211-6 p.
الموضوعات: Aflatoxins؛ Cheese؛ Food-Processing Industry؛ Germany, West؛ Hydrogen-Ion Concentration؛ Methods