The production and growth characteristics of yeast and mycelial forms of Candida albicans in continuous culture. [electronic resource]

The production and growth characteristics of yeast and mycelial forms of Candida albicans in continuous culture. [electronic resource] — المؤلف: Shepherd, M G — Apr 1976

المؤلف
Shepherd, M G
النشر
Apr 1976
الوصف
361-70 p.
الموضوعات
Aerobiosis؛ Candida albicans؛ Carbon Dioxide؛ Glucose؛ Hydrogen-Ion Concentration؛ Lactates؛ Maltose؛ Oxygen