Effects of denaturants on the sweet-tasting protein monellin. [electronic resource]

Effects of denaturants on the sweet-tasting protein monellin. [electronic resource] — المؤلف: Morris, J A — Nov 1975

المؤلف
Morris, J A
النشر
Nov 1975
الوصف
265-70 p.
الموضوعات
Guanidines؛ Hydrogen-Ion Concentration؛ Molecular Conformation؛ Plant Proteins؛ Protein Denaturation؛ Sweetening Agents؛ Taste؛ Urea